Here we have a selection of bountiful dishes which includes fritters, dumplings, and escovitch fish, covered with enticing peppers and fresh herbs, We also serve fiery, fragrant, spicy jerk chicken covered with fresh herbs and peppers. Our rice and peas dish is rich and steamed to perfection, topped off and an optional serving of mouth-wateringly luscious plantain slices. In part we provide chicken breast in heavenly bursts of flavour, serving in addition to our wide selection of salads. In the gallery we also have a saucy, flavoursome helping of barbeque chicken served with green and red chillies. To see our dishes along with the expanded product Range please take a look at our images provided below.
Dumplings stuffed with Seasoned Callaloo
Dumplings stuffed with Seasoned Saltfish
A crispy, well-flavoured delicious fish appetiser.
Range of appetiser includes Dumplings stuffed with Callaloo, Saltfish Dumpling and Saltfish Fritters
A small and savoury appetiser.
Prawns in filo pastry, Vegetable Samosas, Saltfish fritters and Vegetable spring rolls.
A Selection of Canapes
A Selection of Meat Dishes
Slow cooked Brown Stew Chicken, a main dish served with Rice and peas with a sprig Onion garnish
Chicken slow cooked in aromatic herbs and spices topped with spring onion garnish.
Meltingly tender oxtail served with one of a variety of lima beans.
Chicken cooked in a jerk pan. Another traditional Caribbean dish.
Spicy Southern Fried Chicken with Panko Breadcrumbs
Chicken smothered in Homemade Barbecue sauce with green chillies and spring onions.
A Selection of Fish Dishes
Pan fried snapper on a bed of carrot and sweet potato mash with a side of plantain.
Roasted Yellow Tail Snapper stuffed with spinach and ocro.
Pan fried Red Bream fish, garnished with Pickled onions and peppers.
A Selection of Vegetarian Dishes
Bell peppers stuffed with cous cous and mushrooms on a bed of salad. A vegetarian option.
Ackee & Saltfish on a bed of Callaloo with a side of Dumpling
Selection of lima beans cooked in aromatic herbs and spices.
A selection of seasonal vegetables with red kidney beans in a stew.
Macaroni Cheese with Spring Onion &Tomato Garnish
A traditional Anglo-Caribbean dish, served as a side among other dishes.
Fresh green salad made with lettuce, sweet peppers, and other organic vegetables.
Tuna with Mayonnaise a selection of diced bell peppers.